Tablefolk is a Singapore caterer focused on one thing: good food for groups of 30 or more, simple to order and delivered with care.

Catering should be easy to plan and easy to trust. Every Tablefolk menu is built as a balanced spread, with rice or noodles, chicken, fish, vegetables, dim sum and dessert.

Instead of fixed sets, you choose between two dishes in every category. You get a spread that suits your guests, without waiting on a custom quote.

Prices are per guest and shown upfront. Before you send your order, you see the full total with delivery and 9% GST.

Balanced Menus. Vegetarian choices in several categories, labelled on every menu, and pork dishes named clearly.

Clear Prices. One price per guest, delivery from S$50 and 9% GST shown before you order. No service charge.

On-Time Delivery. Two delivery slots a day, 7 days’ notice and a team on WhatsApp from 9am to 6pm, every day.